In this issue

MAY

  • 01 2008 Acreage Report 12:00PM
  • 05 Environmental Committee 9:30AM
  • 07 International Committee Meeting 9:30AM
  • 08 2009 Almond Subjective Forecast 12:00PM
  • 13 Nutrition Research Committee/Strategic Planning Update 9:30AM
  • 20 Reserve Committee Meeting 8:30AM
  • 20 Administrative and Finance Committee Meeting 9:30AM
  • 20 Almond Board of California Meeting 1:00PM

JUNE

  • 2 PR and Advertising Committee 10:00AM

Government Affairs

MEXICO ALMOND MARKET UNDER PRESSURE

mexicoAS PART OF THE APPROPRIATIONS BILL signed by President Obama in March, funding of a cross-border trucking pilot program with Mexico was canceled. The program was implemented under the Bush administration to comply with cross-border trucking provisions that were incorporated in the original NAFTA agreement.

Failure of the U.S. to implement the provisions led to a successful dispute settlement challenge by Mexico in 2001; the pilot program was introduced in an effort to stave off retaliation by Mexico. In response to the cancellation, Mexico on March 19 imposed higher tariffs on a wide range of U.S. exports worth $2.4 billion. Almonds (shelled and prepared/preserved) are on the list with a tariff rate of 20%!

Handlers are already reporting effects from the cancellation. President Obama visited Mexico in mid-April to discuss trade agreements and other issues. The Mexican ambassador to the U.S. indicated that Mexican authorities are "willing to continue working cooperatively to find a solution that ensures the United States complies with its NAFTA obligations."

A number of trade groups are weighing in, urging the U.S. administration to quickly find a resolution that will honor obligations under NAFTA, eliminating any cause for Mexico to halt U.S. trade.

closing the gap

AS THE TEMPERATURE CLIMBS in the spring, so does the use of water in the orchard. Did you know that water is a potential carrier of microbial contamination, including Salmonella, which can lead to outbreaks? While no federal or state regulatory standards for irrigation water exist, this is a good time to schedule regular testing of water used in the orchard. Establishing a benchmark now will help you identify potential problems in the future.