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Almond Butter
Nutritional Information
Nutritional analysis per serving.
Calories130 Fiber2.3 g
Fat11.8 g Cholesterol0 mg
Sat Fat1.0 g Sodium0 mg
Mono Fat7.6 g Calcium48 mg
Poly Fat2.7 g Magnesium53 mg
Protein4.0 g Potassium139 mg
Carb3.8 g Vitamin E5.8 mg
* total alpha-tocopherol equivalents
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Almond Butter created by: Almond Board of California

servings
ingredients 1 cup whole natural almonds, roasted*
1/8 tsp. salt
3 Tbs. almond or vegetable oil
preparation In food processor with metal blade in place, grind almonds and salt until fine. While running, slowly add oil in a steady stream until mixture is spreadable.

* To roast almonds, spread in an ungreased baking pan. Place in a 350ºF oven and bake 7 to 10 minutes or until almonds are fragrant; stir once or twice to assure even browning. Note that almonds will continue to roast slightly after removing from oven.
You can't beat Almond Butter's flavor and consistency! It has a much more nutty flavor than peanuts is great added to your favorite cookie recipe's! John, California
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