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Surprise Package Baked Brie
Nutritional Information
Nutritional analysis per serving.
Calories230 Fiber1g
Fat18 g Cholesterol51 mg
Sat Fat9.3 g Sodium378 mg
Mono Fat6.8 g Calcium94 mg
Poly Fat1.3 g Magnesium27 mg
Protein11 g Potassium116 mg
Carb7 g Vitamin E2.0 mg*
* total alpha-tocopherol equivalents
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Surprise Package Baked Brie created by: Almond Board of California

servings 10
ingredients 4 sheets phyllo dough
3-4 Tbs. melted butter
2 Tbs. Dijon-style mustard
1 (1 lb.) wheel Brie cheese
2 Tbs. fine herbs
1/2 cup sliced natural almonds, toasted
preparation
Spread one sheet phyllo on work surface; brush evenly with melted butter. Place a second sheet of phyllo on top; brush with melted butter.Place third sheet of phyllo cross-wise over first two sheets; brush with melted butter. Repeat with fourth sheet. Spread mustard over both sides of Brie. Sprinkle both sides with fine herbs. Sprinkle 1/4 cup almonds in small circle in center of phyllo. Place Brie on top of almonds. Sprinkle top with remaining 1/4 cup almonds. Carefully gather edges of phyllo up around Brie to form a package. Pinch tightly at the neck to seal. Brush package with melted butter. Bake at 375 degrees 15-20 minutes until golden brown (cover top with foil if it browns too quickly). Remove from oven; cool 15 minutes before slicing.

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