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Nutrition and Research 
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Taking Good Care 
Food Safety and Allergens

For some of your patients, food allergies may be a concern, which is why the Almond Board of California is committed to providing you with the most up-to-date allergy information. To find out more about food allergies, click here.

On the Safe Side 

For California Almonds, nothing is more important than food quality and safety. After all, we want to make sure that all the almond fans out there are getting only the very best from us. That's why we are committed to developing programs aimed at researching topics of concern for almond consumers, producers, and health professionals like you.

For more information regarding our California Almonds food safety program, please click here.

We've also worked with the United States Department of Agriculture (USDA) to institute an industry-wide pasteurization program that ensures consumers are provided with the safest, most wholesome food products. Click here for more information.

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