Allergies are an important concern for you and your family. That’s why the Almond Board is committed to providing the most up-to-date allergy information for all the almond lovers out there.

To find out more about how food allergies might affect you and your family, click here.  

We’ve also worked with the United States Department of Agriculture (USDA) to institute an industry-wide pasteurization program that ensures consumers are provided with the safest, most wholesome food products. Click here for more information.

On the Safe Side
For the Almond Board of California, nothing is more important than food quality and safety. After all, we want to make sure that all you almond fans out there are getting only the very best from us. That’s why we are committed to developing programs aimed at researching topics of concern for both almond producers and users like you. For more information regarding our California Almonds food safety program, please click here.